Looking Back: Originally posted on Sept 25, 2010.

In addition to the Banana Brunch Punch we offered at my mom’s brunch party, this was one of the dishes served.

Honestly, I had been a non-fan of croissants for many years due to an experience that isn’t nice table talk. :) However, I gave this a try – and so did many other people! We all agreed on its tastiness. Several asked me to share the recipe on my blog which is how it ended up showing up on the DK in the first place.

Print the recipe  for your next brunch or finger food gathering!