I’m re-sharing this one just for the archives. I’ve since seen several other recipes for Pumpkin Butter than would be fun to try one day.
We ate it in numerous ways…
On a bite of baguette –
On an English muffin for breakfast –
And so much more… here were ways we thought of to use pumpkin butter:
- anything you would use jam on
- a dollop with pork chops
- oatmeal
- grilled turkey or ham
- scrambled eggs
- cornbread
- toast
- vanilla ice cream
- with yogurt & granola
- roast turkey or chicken sandwich
- biscuits
Can you think of any other ways to use this awesome sauce?
And, just to bare my soul to you and graphically describe my lack of creativity skills…here is how I packaged them up to share with a few friends:
Heh.
. I originally found it on a blog called Cooking With the Big Dogs, which no longer exists!